Fatty liver disease occurs when excess fat accumulates in the liver, surpassing normal levels. This condition is often linked to unhealthy lifestyle choices, poor dietary habits, obesity, and high alcohol intake. Additionally, a sedentary lifestyle contributes significantly to the increasing prevalence of this ailment. If left untreated, fatty liver can escalate into serious health issues such as liver cirrhosis or failure. Ayurvedic medicine offers potential solutions, with the Patanjali Research Foundation suggesting that Divya Livogrit may be an effective treatment option.

Patanjali has been instrumental in advancing Ayurveda, both within India and globally. This ancient Indian healing practice is capable of addressing a variety of health issues. The Patanjali Research Foundation Center, located in Haridwar and led by Baba Ramdev, Acharya Balkrishna, and Dr. Anurag Varshney, integrates Ayurvedic remedies with traditional healing techniques. To bolster its credibility, the center also employs scientific formulations.

While allopathic treatments exist for fatty liver, many consider Ayurvedic approaches to be more precise and effective. Patanjali has successfully treated numerous patients nationwide with Divya Livogrit, a remedy designed to enhance liver health.

Divya Livogrit is an Ayurvedic formulation created by Patanjali Ayurveda, aimed at improving liver function and facilitating detoxification. This medicine merges contemporary research with traditional Ayurvedic wisdom, developed in the laboratories of the Patanjali Research Foundation. It comprises various herbs recognized for their therapeutic benefits.

Bhringraj – Renowned for its liver tonic properties.

Kutki – Effective in liver detoxification and enhancing digestion.

Triphala – A blend of three fruits that aids in toxin elimination.

Kalmegh – Protects the liver from infections and inflammation.

The herbal components in Divya Livogrit assist in lowering liver fat content.

This remedy promotes liver detoxification.

Consistent use can enhance liver enzyme levels, such as ALT (Alanine Transaminase) and AST (Aspartate Transaminase).

Improved liver function leads to better digestion and metabolism.