Litchi Capital State: India is a country full of diversity—every state here has its own special identity, be it culture, language or delicious fruit. But when it comes to litchi, one name comes first on the tongue—Bihar. Yes, Bihar is not only known for history and civilization, but it also has the pride of being the ‘Litchi Capital’ of the country. In this article, know how Bihar became the king of litchi and why its litchi is considered special all over the world.

Why is Bihar called the litchi capital

Bihar, especially Muzaffarpur district, is famous not only in India but also in the world for litchi production. The climate and soil here are very suitable for litchi cultivation, which makes it different from other states.

Muzaffarpur’s ‘Shahi Litchi’-pride and identity

Muzaffarpur’s litchi is called ‘Shahi Litchi’, which is not only unmatched in taste, but has also received the “GI tag”. This tag is given to any product due to its geographical specialty. It means that this litchi is grown only in this area and its taste cannot be found anywhere else.

Taste that melts in the mouth

Litchi of Bihar is famous for its unique taste, sweetness and juiciness. Its thin skin texture and pulp differentiate it from other varieties. It is a natural gift of sweetness in the summer season.

Contribution of litchi in the economy of Bihar

Litchi is an important crop for the farmers of Bihar. It provides employment to thousands of farmers and strengthens the agriculture-based economy of the state. Every year millions of tonnes of litchi are produced and it is also exported to many countries.

Role of litchi in tradition and festivals

When litchis ripen in the summer months, it is celebrated like a festival in many parts of Bihar. Fairs are held, and people visit litchi orchards with their families. This fruit has become not just a taste, but an experience.

International recognition

Today, Bihar’s litchi has made its mark not only in other states of India but also abroad. Its demand is constantly increasing in countries like Dubai, London and Singapore. This has not only increased the income of farmers, but India’s agricultural power is also being recognized in the world.

Challenges and the way forward

Although the potential in litchi production is immense, farmers have to face problems like weather, pest problems and proper storage from time to time. The government and agricultural scientists are working together to overcome these challenges through new techniques, due to which Bihar’s litchi will shine even more in the coming times.

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