Moong dal: Eating moong dal is extremely beneficial for health. It's a good source of protein, but it can be harmful for some people. Let's explore who should avoid moong dal.

Moong dal side effects: Lentils are an important part of the Indian diet, along with rice. When it comes to lentils, they have always been considered a good source of protein. To strengthen the body, people include various types of lentils in their diet, especially moong dal, which is considered a good source of protein and is often eaten when we're sick to provide energy.

But did you know that this nutrient-rich lentil can also be harmful to many people? Yes, you heard that right. Rich in protein, moong dal can be toxic to some.

Therefore, it is extremely important to know for whom mung dal can be harmful. Today, in this article, we are going to explain the harms of consuming mung dal. Let's find out which people should eat mung dal with caution.

For whom can moong dal become a thorn in the throat? Kidney stone patients

According to health experts, eating mung beans should be avoided if you have kidney stones. This is a condition that requires special dietary care. Mung beans contain oxalates, which can worsen kidney stone problems. Therefore, if you have kidney stone problems, eating mung beans should be avoided.

People with low blood sugar

It is said that people with low blood sugar should also avoid eating mung beans. If you are someone who often experiences low blood sugar, you should avoid eating mung beans.

Let us tell you that this lentil contains certain elements that can lower your blood sugar. Low blood sugar levels can cause many serious problems.

People with high uric acid

People with high uric acid levels should also avoid consuming this lentil. If your uric acid levels are high, you should avoid eating mung beans. This lentil contains a high amount of protein, which can be harmful for those with high uric acid levels. Therefore, it would be best if such people consumed mung beans in limited quantities.

Gas and bloating problems

Eating too much mung beans can cause gas and bloating in some people. Furthermore, the raw mung beans can cause vomiting, diarrhea, and an upset stomach . However, chewing them properly is essential to avoid these problems.

These people should also avoid

Anyone suffering from arthritis, asthma, bronchitis, sinusitis, or spondylitis should avoid eating washed moong dal because it increases phlegm in the body, which can worsen these problems.

PC:NBT

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