BYOC Viral Trend: We come across fresh cuisine videos and global viral trends on social media every day. These strange fusion dishes, which range from chocolate gol gappa to chicken tikka ice cream, often get millions of views. ‘Bring Your Own Chips’ is a new fad that has been trending on the internet. The idea is straightforward: take a bag of your favorite chips to a restaurant, choose from a wide range of sauces and toppings, and savor your chips with a whole different flavor. This fad, which started in the West, swiftly became well-known and is now trending in India.
Customers bring any bag of chips, and the restaurant fills it up with a variety of flavors. This is how the viral fad works. Doesn’t it seem exciting? They provide a variety of toppings, such as chopped vegetables, including tomatoes, bell peppers, cucumbers, onions, and even chicken. However, some go one step farther and add condiments like mayonnaise, salsa, and sour cream before garnishing with fresh cilantro.
In a number of Indian cities, including Delhi, Mumbai, and Surat, the BYOC (Bring Your Own Chips) movement is gaining popularity. Street vendors are joining the trend as well, in addition to eateries.
Keep an eye on the viral trend:
In India, Grapi, a coffee and Italian restaurant with a Delhi location, is spearheading the BYOC movement. It has received a lot of attention on social media for facilitating clients’ access to this novel idea.
By launching their first food truck in Delhi and providing creative and delectable methods to improve their assortment of chips, Lay’s India even joined the trend.
The viral trend sparked a rapid response from social media users, with a wide range of opinions exploding in the comment sections. Some were pleased by the novel food concept, but others weren’t.