Many trees and herbs are found all over the world, which are used in Ayurveda. One of these is ‘Kalmegh’, which is not only famous for its beauty, but has been playing an important role in human health since ancient times due to its medicinal properties. Whether it is cold, fever, diabetes or the body’s immunity, it is considered a panacea for everything. Let us know about the characteristics to Kalmegh.

Beneficial for health
Actually, Kalmegh is a perennial plant. Its scientific name is Andographic Paniculata. This plant is a native of India and Sri Lanka. It is widely found in North India and West Bengal. The special thing is that the more bitter its taste is, the more beneficial it is for health. It is said that Kalmegh is not less than any other herb, as this plant is considered to be effective in creating colds, fever and increasing immunity of the body. It is considered beneficial in treating many stomach diseases.

diabetes:
A decoction made of Kalmegh leaves is also considered useful in controlling blood sugar. It is said that consuming it increases the amount of insulin in the body and also helps in weight loss.

skin problems:
Kalmegh plant is no less than a boon in the treatment of pimples and skin diseases (ringworm, itching). Water of Kalmegh leaves relieves problems like skin irritation, dryness and itching.

Digestive system:
Kalmegh plant can also help relieve stomach problems (acidity, indigestion, constipation).

What does the research say?
There has also been a lot of research on Kalmegh plant. Its beneficial properties are described in various researches. Scientists at Indira Gandhi Agricultural University had told about the research done on Kalmegh in 2015 that it is very useful in treating stomach diseases, sugar and other diseases including blood pressure.