Walking in the mountain, seeing nature closely and setting beautiful views in your heart forever. Who would not want to enjoy these things. When a plan is made to roam in this way, everyone is ready immediately. All like to explore new places and see beautiful views.

When we go to walk at any place, the tourist places there must roam the market. We also get to enjoy the traditional dishes of the place with someone. Actually, there is definitely some cuisine from everywhere, which also likes tourists who come along with the local people. Pahari hymns are also very tasty who win the hearts of people.

Famous hill dishes (paari dishes)

When we go to roam in the mountainous areas, we get to taste the traditional dishes made from thick free. These dishes are specially made during the winter season. Today we tell you about some delicious dishes made in Kullu, then we are considered part of the culture here.

Axu

It is a traditional country to be built in rural areas of Kallu. People living in rural areas make a lot more like this. This is the most special dish on the occasion of any festival.

Kodara bread and pumpkin

It is one of the delicious and traditional dishes here. Kodara's bread is trusted with pumpkin vegetables. You will always get to eat in local houses.

Couyi

It is a famous dish made in the mountainous region. Rice is used to make it and served with lentils. It is considered delicious in food and is also considered better in terms of health.

Bathua seeds

In Kullu, you will get to eat Bathua seeds with rice. It is served with a curry prepared from buttermilk. It is one of the most famous cuisine in rural areas.

Siddu

You will get to eat this delicious dish in the mountainous areas of Kallu. It is served with desi ghee and is also considered good in terms of health with taste.